Side Dish

Irish-American Soda Bread

Irish-American Soda Bread with Oven-Braised Beef Roast and instant mashed potatoes (yes I know, tsk tsk on the instant lol)

So as you know we had Oven-Braised Beef Roast as our main dish for St. Patrick’s Day.  This delicious Irish-American Soda Bread from Jenn at Once Upon a Chefwas a wonderful side to it.

My husband ate this stuff up!  It’s a little sweet, a little tangy.  Ya know, I couldn’t come up with any Irish desserts, but this comes pretty darn close.   I definitely recommend making this a part of your next St. Patrick’s Day feast.  But shoot, don’t wait that long to try it.  It’s good any time.  Even as a snack or a lite breakfast!

Irish-American Soda Bread

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