Recipes for Real Life
Hands-on time: 10 minutes Total time: 55 minutes Serves 6-8 3 cups mashed sweet potatoes 1 c brown sugar 2 eggs, lightly beaten 1 tsp vanilla ½ c milk ½ c butter, melted Topping: ½ c brown sugar ⅓ c flour ⅓ c butter, melted 1 c chopped pecans Combine first 6 ingredients. Pour into …
Hands-on time: 20 minutes Total time: 1+ hour 1 c chopped celery 1 c chopped onion 1 stick butter 2 bags stuffing (Pepperidge or Brownberry, Sage and Onion recommended) salt and pepper sage 2 cans chicken broth Sautee butter, celery and onion in a small sauce pan until onion is translucent and butter is melted. …
Hands-on time: 10 minutes Total time: 60 minutes 9″ frozen pie crust, thawed 3 eggs ⅔ c sugar ⅓ tsp salt ⅓ c butter, melted 1 c dark corn syrup 1 c pecan halves Beat together eggs through corn syrup. Mix in pecan halves. Pour into pastry lined pan. Bake at 375ºF for 40-50 minutes until set and …
Hands-on Time: 15 minutes Total Time: 1 hour 2 20 oz bags frozen baby broccoli 1 10 oz can cream of chicken soup ½ c real mayonnaise (NOT Miracle Whip) 1 egg, slightly beaten 1½ c grated cheddar cheese 1 Tbsp dehydrated minced onion Topping: 16-18 crushed Ritz crackers ¼ c butter, melted Cook broccoli …
As 2011 comes to a close, I’ve been looking back on the Recipe Realism posts of 2011. A number of recipes really stand out as exceptional. Hence came my idea for Recipe Realism’s first-annual, year-end ‘Best of . . .’ list. I established criteria to rate the recipes in attempt to help weed out the …