Recipes for Real Life
Hands-on Time: 40 minutes Total Time: 1 hour 10 minutes Serves 6 to 8 1 lb ground beef 1 lb sweet Italian ground pork sausage 1 onion, chopped 2 (26 oz) jars spaghetti sauce 16 oz pkg ziti pasta, cooked 6 oz pkg sliced provolone cheese 1 c sour cream 1½ c shredded mozzarella cheese …
Hands-on Time: 10 minutes Total Time: 40 minutes Serves 4 to 6 2 c cooked chicken, diced OR 2 12.5 oz cans of chicken 10¾ oz can cream of chicken soup 14½ oz can green beans, drained 1 c Cheddar cheese, shredded 4 oz can sliced mushrooms, optional ½ c mayonnaise-type salad dressing 1 tsp …
Hands-on Time: 20 minutes Total Time: 20 minutes Serves 4 8 oz pappardelle or fettucine 1½ c frozen peas, optional 1 Tbsp olive oil 4 Italian sausage links (about 1 lb) 2 large egg yolks ½ c half-and-half ½ c grated Parmesan (2 oz), plus more for serving salt and pepper Cook the pasta according …
Hands-on Time: 45 minutes Total Time: 4 hours Makes about 3½ dozen ¾ c sugar 1 c butter, softened 3 oz cream cheese, softened 1 egg 1½ tsp vanilla 3 c all-purpose flour 1 c semisweet chocolate chips 2 Tbsp shortening Combine sugar, butter, cream cheese, egg and vanilla in large bowl. Beat at medium speed …
Hands-on Time: 5 minutes Total Time: 5 minutes Fill a mixing glass with: ice 1 oz Amaretto 1 oz Southern Comfort Dash of orange juice Dash of pineapple juice Dash of Grenadine Shake. Strain into chilled glass. When you’re already having a luau, come across a drink called the Hawaiian 2 in The Bartender’s Black Book, have all of …
