Showing 30 Result(s)
Side Dish

Olive Oil

I use olive oil a lot. It’s called for in just about every recipe I’ve posted about.  I spritz it on salads.  I use it to oil pans. I got tired of buying the little glass bottles all the time.  When I found this bottle I was sold.  Although not immediately.  I had to debate …

Side Dish

Minted Watermelon Salad

Total Time: 10 minutes Serves 4 ¼ medium watermelon ¼ red onion, thinly sliced – optional ½ c fresh mint leaves, torn ¼ tsp salt ¼ tsp pepper Cut up the watermelon and arrange on a plate.  Sprinkle with the red onion, mint leaves, and salt and pepper.     Minted Watermelon Salad is a refreshing summertime side dish.  It …

Side Dish

Buttery Grilled Corn

Total Time: 20 minutes Serves 4 4 shucked ears of corn 2 Tbsp unsalted butter 2 sliced scallions, optional ½ tsp salt ¼ tsp pepper  Grill the shucked ears of corn over medium-high heat, turning occasionally, until tender and slightly charred, 8 to 10 minutes. Cut the kernels off the cobs into a large bowl. …