Recipes for Real Life
Welcome to our vegetarian recipe collection. These recipes are vegetarian from the start. Many of our recipes have alternative ingredient recommendations to make them vegetarian. For those recipes, see our vegetarian option page.
If you’ve been cooking along with me for a while, you know I’m not flashy in the kitchen—I’m practical, consistent, and deeply loyal to the recipes that earn a permanent spot in our rotation. This simple bruschetta recipe is one of those recipes. It’s our main use for our No Knead Bread recipe, and it …
I didn’t grow up making a no knead bread recipe or any bread of any kind. Honestly, I never had much interest in it—until the pandemic, when it felt like everyone was suddenly baking sourdough. Like a lot of home cooks, I jumped in, taught myself the basics, and spent months feeding and baking with …
As someone who’s been cooking for two for years now, I’ve really come to appreciate recipes that don’t leave me swimming in leftovers. I love mashed potatoes, but for the longest time, I used to make an entire bag at a time — and then we’d be eating mashed potatoes all week long. That’s a …
I’ve been making my Sweet Potato Casserole recipe for years, and it’s one of those recipes that always disappears first at any holiday meal. Several years ago, I was invited to a Friendsgiving potluck and wanted to bring my tried-and-true dish — but I also knew a couple of my friends were gluten intolerant. It …
By late August, my kitchen counter is usually covered in garden cucumbers (and tomatoes), all begging to be used before they lose their crispness. That’s when this plant-based sushi bowl becomes my go-to lunch. As someone who’s been cooking for two and running a recipe blog dedicated to simple, flavorful meals, I’ve learned that the …