Category Archives: Side Dish

Grilled Broccoli with Lemons

Posted on May 15, 2013 by Laura

Hands-on Time:  10 minutes Total Time:  20 minutes Serves 4 1 bunch broccoli 2 lemons 2 Tbsp olive oil salt pepper Cut broccoli into 8 large spears and cut lemons into quarters.  In a large bowl, toss with olive oil; … Continue reading →

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Valentine’s Day Suggestions

Posted on February 13, 2013 by Laura

If you’re like me and aren’t into the whole Valentine’s dinner out, you may be wondering what to do instead. Well, if you like sweets, you should definitely make up these Black & White cookies.  They are so good.   … Continue reading →

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Pasta with Goat Cheese and Basil Oil

Posted on January 23, 2013 by Laura

Hands-on Time: 10 minutes Total Time: 20 minutes Serves 4 12 oz gemelli or some other short pasta 3 c fresh basil leaves ½ c olive oil 4 oz crumbled fresh goat cheese ½ tsp salt ¼ tsp pepper Cook … Continue reading →

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Zesty Homemade Italian Salad Dressing

Posted on January 4, 2013 by Laura

Ready for a break from the same old, bottled salad dressing I had to bookmark this recipe when Jenn at Once Upon a Chef posted it. As it turns out, when I made it, it wasn’t quite up to par. … Continue reading →

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Best of 2012

Posted on December 31, 2012 by Laura

Here it is, Recipe Realism’s second-annual, year-end ‘Best of . . .’ list.  As always, the decision wasn’t quite so obvious in some categories as it was in others. Recipes were rated on the following criteria: ease, time, and taste. … Continue reading →

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