Monthly Archives: April 2012

Chicken Potpie

Posted on April 12, 2012 by Laura

Hands-on Time:  35 minutes Total Time:  1 hour 35 minutes Makes 6 servings 1 stick unsalted butter 5 Tbsp all-purpose flour, plus more for rolling out crust 4 c low-sodium chicken broth 1 large yellow onion, chopped 2 Tbsp fresh … Continue reading →

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Wedge Salad

Posted on April 10, 2012 by Laura

After watching Claire and Phil Dunphy’s hilarious and completely relatable spat over wedge salad, I just had to see what all the fuss was about.  If you don’t know I’m referring to, you have got to check out one of … Continue reading →

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Peanut Butter-and-Jelly Waffle Sandwiches

Posted on April 6, 2012 by Laura

Hands-on Time: 10 minutes Total Time: 20 minutes Makes 4 servings 8 frozen plain or whole-grain toaster waffles, unthawed Grape jelly Peanut butter 4 Tbsp unsalted butter Place 4 of the waffles on a work surface.  Spread with the jelly … Continue reading →

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Grilled Pesto Chicken Panini

Posted on April 4, 2012 by Laura

I have longed to try my hand at paninis.  The hold-up being I don’t have a panini maker.  But Ashley over at Hem and Her helped me to realize I in fact do when she shared this recipe.  A George … Continue reading →

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Yummy Original Roast Beef Sandwich

Posted on April 2, 2012 by Laura

Hands-on Time: 5 minutes Total Time: 10 minutes Makes: 4 sandwiches ¾ lb thinly sliced deli roast beef 4 hoagie rolls or sub buns 4 slices provolone cheese, cut in half ¼ c drained mild or pickled banana pepper rings … Continue reading →

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